Chelsea’s Ultimate Kiwi Burger Yes, I know the burger in the photo looks hard to eat – but let’s be honest, when we make our own burgers we don’t care about presentation so we just slap everything on and squash it down. Eating burgers isn’t supposed to be

Stuffed cheesy Mediterranean BBQ rolls Lamb schnitzels are a lot smaller than beef , and not as easy to come buy – ask your butcher and they’ll be able to sort some out for you! The flavour of the lamb is so delicious. If not, just use beef schnitzels, it’ll still ta

Lamb and halmoui salad with kumara This recipe is utterly festive, fresh and tasty! If you can’t find lamb rumps, you can use steaks or medallions – they will only need to be pan-fried until medium-rare rather than finished in the oven. If you can’t find pomegranates (they

Roast lamb with fresh mint topping, sticky roasted onions, gravy and crispy potatoes I love cooking lamb at Christmas – why wouldn’t you when NZ lamb is the best you can get anywhere in the world? Even though it’s a roast, I’ve freshened it up so it suits a fes

Lamb cutlets with rotato rösti & fresh herb pistou Lamb rack is a beautiful cut, and great for a special treat – perfect or a date or a dinner party.  It’s not exactly cheap though, so if you want, use lamb chops instead. Technically, one rack is supposed to feed four