Tender Lamb in rich Puttanesca Sauce Serves: 4-5 Preparation time: 15 minutes Cooking time: 3 hours Puttanesca is a traditional and much-loved Italian sauce usually served with pasta. I’ve put a Kiwi spin on it by adding lamb and serving it over a buttery kumara mash. I won’t tell you

Slow-cooked lamb shanks This lamb shanks recipe is from my first cookbook, At My Table – I chose to share with everyone, because so many people say it’s the best lamb shanks recipe they have tried! Tender lamb lying provocatively on a bed of creamy luxurious mash and slath