Chelsea Winter’s plant-based Chocolate Banoffee Pie. It’s one hell of a dessert!
Pie recipes
Creamy chicken pie
Chelsea’s Creamy Chicken Pie Since making a grand entrance in my first cookbook, At My Table, in 2013, my Creamy Chicken Pie has become quite the superstar! I’ve lost track of how many messages, emails and Facebook posts I’ve received from people telling me how much they love the […]
Glorious sausage quiche
Glorious sausage quiche with caramelised onions This sausage quiche recipe is from my column in Woman’s Day NZ – far too good not to share with you all! I am an absolute quiche fiend (it’s one of my favourite things). I’ve ramped it up a notch here by making a […]
Tender beef potato top crunch
Tender beef potato top crunch This recipe is from my second cookbook, Everyday Delicious. Technically, this isn’t a pie as I haven’t given it a pastry base (to keep it on the healthier side). I see this as kind of a really fancy, extra delicious shepherd’s or cottage pot pie, […]
Lamb Wellingtons
Lamb Wellingtons These deliciously crispy little beauties may look flash, but they’re not hard to make at all – and the flavours will knock your socks off. I like to think of them as very fancy pies. They’re quicker and easier than their more expensive cousin, the Beef Wellington, and […]
Super salmon quiche
Super salmon quiche This quiche is a really nice way to make a couple of salmon fillets stretch out for a family – it’s loaded with goodness and totally delicious. If you can, it’s great to eat salmon once a week as it’s very good for you. You can choose […]