These cookies are quick and easy to make and the flavours are gorgeous! Smooth, bitey dark chocolate, crunchy creamy hazelnuts and a hint of orange. You can use a food processor to make the cookie dough as well, which is even better – just fold the chocolate and nuts through by

Chelsea’s white chocolate & berry cheesecake This is still one of my most popular recipes ever – especially around Christmas time! People make it year after year, and can you blame them? It looks a million bucks and isn’t the slightest bit difficult to make. It c

Chocolate chip cookies This recipe is actually one I got from my friend Dave Mckinnon.  They are to die for – soft and chewy and warm out of the oven, pretty much heaven. How flat they go will depend on how warm the butter in the mixture is – the colder it is, the rou