Chelsea’s peppermint slice (with fresh mint) This isn’t your average boring old bakery-style peppermint slice — this bad boy has a whole bag of fresh mint in it. A rich, soft chocolatey base, fresh vibrant mint filling and dark chocolate icing. Amazing. And near impossible to re

Berry delicious rocky road Here’s another delicious treat from my second book, Everyday Delicious. I’ve adapted this recipe to make it plant-based – vegan lollies and marshmallow don’t contain gelatine. You can adjust the fillings to suit what you like, what yo

Peanutty marshmallow squares Another recipe from my cookbook, Everyday Delicious! Making marshmallow is fun – you do need to use an electric beater to get enough air in to make it light and fluffy, though. The peanut base of this slice is so tasty, it could almost be a slice by

Gluten, nut* and dairy free Chocolate Cake Since posting my gluten-free Chocolate Mud Cake, I’ve had a great number of lovely people asking about adjustments to make it nut and/or dairy free. So rather than just awkwardly try and jam in replacements, I set about creating a whole

Gluten-free chocolate mud cake Just because you’re gluten-free doesn’t mean you should miss out on life’s most delicious treats. I just won’t have it! This amazing mudcake is fudgey, silky and gloriously rich (it uses a whole block of real chocolate – a v