I’ve had some dreadful Caesar salads in my time and I’m sure you have too – overly creamy and rich, heavily salted, made with poor-quality ingredients and manufactured dressing. Done well, however, this salad can be a real delight. I think the magic really lies in the dressing – it ma

Super salmon quiche This quiche is a really nice way to make a couple of salmon fillets stretch out for a family – it’s loaded with goodness and totally delicious. If you can, it’s great to eat salmon once a week as it’s very good for you. You can choose whatever pastry you like

Pork, sage and onion sausage rolls There aren’t many of us who don’t enjoy scoffing a sausage roll every now and then – they’re always the first thing to get snaffled up at a morning tea. But the ingredients list on the frozen ones at the supermarket can be sca

Lamb cutlets with rotato rösti & fresh herb pistou Lamb rack is a beautiful cut, and great for a special treat – perfect or a date or a dinner party.  It’s not exactly cheap though, so if you want, use lamb chops instead. Technically, one rack is supposed to feed

Chicken & basil macaroni cheese This is a nice little twist on a classic macaroni; I’ve added chicken for extra grunt and Parmesan, basil and garlic for a lovely Italian vibe. Sneaking in loads of spinach and peas, it’s a complete meal in a dish! If your budget permits, I li