Chelsea Winter poached eggs

plant-based feta marinated in oil

Fresh, colourful and super-tasty Asian slaw

Cheesy chicken & corn bites Serves 4 Prep time – 1 hour Cooking time – 20 minutes Ingredients 2 cups chicken stock (reduced salt) 1 x size 14 or 16 whole pre-cooked chicken (preferably free-range!) 75g butter ¼ cup flour 1 cup milk 1 cup grated cheddar cheese ½ cup grated Parmesan

Crunchy maple baked kumara chips I can honestly say that vegetables don’t come much more delicious than this. These oven-baked kumara chips are sticky, sweet, salty, crunchy and soft all that the same time, and everybody goes ga-ga over them. Kumara (a NZ variety of sweet potato which