Crazy Italian chocolate cake (egg free chocolate cake) The amazing egg-free chocolate cake that’s also dairy-free and takes under 10 minutes. This incredible cake defies belief. It’s based on a recipe I was served up by an Italian family for my birthday dinner when I was i

Sticky date puddings & lush caramel sauce This recipe (from my first cookbook At My Table) is the ultimate in dessert indulgence and just so perfect for a chilly night in. Soft, sweet, buttery pudding enrobed in a gorgeous caramelly sauce – it’s pudding done properly!

Chelsea’s Pavlova This recipe is from my second cookbook, Everyday Delicious. Don’t be afraid of making a pav – they’re pretty easy if you understand a few simple things about them. And please don’t freak out and think you’ve had a fail if yours doe

Un-Christmas Cake with toffee nut crunch I’ve gotta level with you – I’m not a huge fan of ‘traditional’ Christmas cake. This is my ‘Chelsified’ version – it uses everyday ingredients and it’s pretty damned good. It has a heap of grated beetroot & carrot in it to make it lovely an

Chicken liver pâté with fruit glaze It’s so easy to make your own paté – and so very delicious! The ultimate addition to any cheeseboard or platter (perfect on Huntley & Palmers Baked Flatbreads range) – it’s creamy and rich, with the tartness of the fruit glaze cutting through be