Double caramel hotcakes with butterscotch sauce Makes 10–15 hotcakes Prep time: 10 minutes plus resting time Cooking time: 20 minutes Ingredients 2 tbsp fresh lemon juice 2 cups Lewis Road Creamery Double Caramel Milk 2 ¼ cups plain flour 2 tsp baking powder 1 tsp baking soda pinch sa

Salted caramel & cashew slice This caramel slice is not for the faint-hearted – it’s for those of us who appreciate the sweet, luscious, hedonistic things in life! There’s a gorgeously thick layer of gooey caramel in the middle, to which the flakes of sea salt are the perfect foil

White chocolate & cranberry slice This slice (featured in my new book, Scrumptious) tastes even better than it looks – and in my humble opinion, it looks freakin’ amazing! Don’t be fooled into thinking this is one of those Christmassy larks full of glace cherries and candied peel

Delicious date loaf This loaf is from my bestselling book, Homemade Happiness – and boy is it popular! Even people who don’t eat dates love it. Prep time: 30 minutes Cooking time: 1 hour 20 minutes Makes: 1 loaf Ingredients 1½ cups chopped pitted dates ¾ cup water Zest and

Orange & cranberry scones with sticky cranberry jam These light, fluffy scones are amazingly quick and easy to make using a minimum of utensils – and blimey, they are beautiful! With every bite you’re hit with the gorgeous flavour of fresh oranges and delicious little