Everyday Delicious.
Take a look, take your pick then take it to the kitchen!
Mean green vegetable soup There are 12 different types of vegetables in this delicious recipe from Scrumptious, – and it tastes absolutely sensational. So creamy and delicious that even fussy eaters won’t realise the extent of the goodness lurking within. To make this soup dairy-free, leave out the Parmesan, swap […]
Crunchy maple baked kumara chips I can honestly say that vegetables don’t come much more delicious than this. These oven-baked kumara chips are sticky, sweet, salty, crunchy and soft all that the same time, and everybody goes ga-ga over them. Kumara (a NZ variety of sweet potato which I consider […]
Creamy coconut & apple porridge (vegan) This is one hell of a delish breakfast. It’s vegan and packed with goodies like bran and apple for fibre, LSA for good oils, and chia seeds. You might be wondering why I’ve used coconut cream as well as coconut milk – the coconut […]
Sweet and sour chicken stir fry You really don’t need a packet sauce to make a deliciously tasty stir fry. This recipes is so scrumptious – part stir-fry, part chow-mein, part sweet & sour chicken – it’s fresh, tasty and simple to prepare using ingredients you probably have lying around […]
Orange & cranberry scones with sticky cranberry jam These light, fluffy scones are amazingly quick and easy to make using a minimum of utensils – and blimey, they are beautiful! With every bite you’re hit with the gorgeous flavour of fresh oranges and delicious little chewy bites of tangy cranberry. […]
Crazy Italian chocolate cake (egg free chocolate cake) The amazing egg-free chocolate cake that’s also dairy-free and takes under 10 minutes. This incredible cake defies belief. It’s based on a recipe I was served up by an Italian family for my birthday dinner when I was in Tuscany – I […]
Chelsea’s Creamy Chicken Pie Since making a grand entrance in my first cookbook, At My Table, in 2013, my Creamy Chicken Pie has become quite the superstar! I’ve lost track of how many messages, emails and Facebook posts I’ve received from people telling me how much they love the […]
Oma’s Pea and Ham Soup This recipe has always been sort-of famous; but only among my nearest and dearest. However, since I published it in my first cookbook ‘At My Table’, it’s become well-loved by home cooks everywhere. It’s based on my oma’s recipe which has been passed down through […]
Hotcakes A weekend breakfast doesn’t get much more fabulous than this! I’ve always had a fascination with lovely thick American hotcakes – they seemed like such a novelty to a Kiwi lass like me who previously only had the thin crepey ones. The thing is, some of them can be […]
Sticky date puddings & lush caramel sauce This recipe (from my first cookbook At My Table) is the ultimate in dessert indulgence and just so perfect for a chilly night in. Soft, sweet, buttery pudding enrobed in a gorgeous caramelly sauce – it’s pudding done properly! And I think it […]
Hot Cross Cookies with orange icing I’m not trying to take over from hot cross buns here – I mean, there are few things better in life than one of those toasted and dripping with butter. But let’s face it, sometimes you don’t have the time or energy to deal […]
Chelsea’s Pavlova This recipe is from my second cookbook, Everyday Delicious. Don’t be afraid of making a pav – they’re pretty easy if you understand a few simple things about them. And please don’t freak out and think you’ve had a fail if yours doesn’t look perfect – there’s no […]