Chelsea Winter Peanutty Russian Fudge
Dessert recipes
Chocolate Banoffee Pie
Chelsea Winter’s plant-based Chocolate Banoffee Pie. It’s one hell of a dessert!
Dairy-free chocolate mousse
Egg free chocolate mousse
Oreo Cheesecake
Oreo Cheesecake
Freedom Chocolate Chip Cookies
The plantified version of my famous cookies!
Jellytip Cheesecake
Jellytip Cheesecake I can’t even tell you how epic this recipe is. It graces the cover of Supergood, and it totally deserves all the honour and stardom. Now I want to share it for the world! A plant-based nod to the quintessentially kiwi Tip Top ice-cream, it was one of […]
Dairy-free Cheat’s Chocolate
Easiest dairy-free chocolate ever
Chelsea’s Chocolate Christmas Cheesecake
Dairy, egg and nut free, but full of deliciousness.
Fudge Cake Brownie
Plant-based, easy to make gluten-free, totally decadent and fudgy!
Gooey Caramel Slice (dairy-free)
The gooey-est, most decadent plant-based slice around – not made with dates!
Custardy chocolate hot cross bun pudding
Whether you buy them or make your own at Easter time it’s hard not to be buried in an avalanche of hot cross buns. You may enjoy a new way to use them other than just being a toasted vehicle for a truckload of butter (yum). A wonderful way to […]
Persimmon gelato
Persimmon gelato This easy, super-delicious and totally vegan gelato (slash ice cream, slash sorbet) is the simplest of desserts – sweet, subtle and dreamy. Lovely eaten by itself, or served with a bowl of hot fruit crumble or pie. There’s no need to add any sugar because ripe persimmons […]