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Chocolate Fudge Slice

May 16, 2017
by Chelsea Winter
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15 Comments
Chocolate fudge slice They don’t come much easier or more delicious than this! It’s my take on a charming old-school classic, with the gloriousness of sweetened condensed milk enveloping crushed-up bikkies, it’s a very moreish treat indeed. The Craisins add a delight
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Hot Cross Buns

April 10, 2017
by Chelsea Winter
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37 Comments
Hot Cross Buns It’s taken me a while to perfect a hot cross bun recipe – and boy, it was worth the wait! They’re not at all hard to make but like all good bread recipes, they take a little time. To get the buns super light and soft, you make a yeast ‘super booster’ at the start
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Thai pumpkin soup

April 01, 2017
by Chelsea Winter
dairy free pumpkin soup, easy pumpkin soup, pumpkin coconut soup, roasted pumpkin soup, thai pumpkin soup
27 Comments
Creamy roasted Thai pumpkin soup I love the simplicity of this soup – bung everything in the oven to roast, then zap it all up into a smooth, creamy, aromatic soup. The flavours are lovely and adds a little freshness to your winter soup lineup. If you need this to be vegetarian, use v
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Poached eggs

February 25, 2017
by Chelsea Winter
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6 Comments
[click here to print] Poached eggs If there’s an egg in the house, there’s a meal in the house – and poached eggs are a quick, simple idea for breakfast, lunch or to bulk up a dinner. Poaching an egg may seem a simple thing – but there are some key poaching pointers to be aware of. Th
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Coconut-poached Thai chicken noodle salad

January 23, 2017
by Chelsea Winter
5 Comments
Coconut-poached Thai chicken noodle salad This recipe is from my fourth cookbook, Scrumptious.  It’s a really lovely fresh, tasty, healthy salad. Poaching the chicken in the coconut milk and aromatics first really does add to the flavour, and it’s worth the little extra time rat
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Persimmon gelato
May 04, 2018
Banana Chocolate Chip Muffins
Feb 19, 2018
Christmas Cookies
Dec 15, 2017

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