Date loaf of disbelief Why call it that? Maybe because I’m currently in disbelief that this loaf is free from gluten, dairy, eggs and refined sugar, but it still tastes incredible and the texture is bang on. It’s super-easy to make, as well. You can thank me later! Enjoy x

Welcome to your gluten, dairy, egg, yeast & baking powder-free Easter baking feast! How can they still be so scrumptious without all that, you may ask? Well, they just are, trust your old pal Chelsea here. They’re also EXTREMELY quick and easy to make, and super addictive (s

Coconut-poached Thai chicken noodle salad This recipe is from my fourth cookbook, Scrumptious.  It’s a really lovely fresh, tasty, healthy salad. Poaching the chicken in the coconut milk and aromatics first really does add to the flavour, and it’s worth the little extra time rat

Creamy coconut & apple porridge (vegan) This is one hell of a delish breakfast. It’s vegan and packed with goodies like bran and apple for fibre, LSA for good oils, and chia seeds. You might be wondering why I’ve used coconut cream as well as coconut milk – the c

Crazy Italian chocolate cake (egg free chocolate cake) The amazing egg-free chocolate cake that’s also dairy-free and takes under 10 minutes. This incredible cake defies belief. It’s based on a recipe I was served up by an Italian family for my birthday dinner when I was i